The most important thing I learned from this recipe is that you can peel a butternut squash with a potato peeler! I never really thought about how I would go about peeling one of these babies, but a peeler certainly didn’t come to mind. I…
Classic Brownies
Kristen asked to make brownies. I searched for a few recipes and decided to go with the one from Smitten Kitchen, I didn’t want any surprises and Deb’s recipes haven’t let me down. What I liked the most out of this recipe, aside from being…
Children’s Day! – Blog Love
Children’s Day is celebrated globally, different countries have different dates to honor children on a special day. Guatemala celebrates Children’s Day on October 1st, usually family members make the little persons in their lives feel celebrated by giving them a special treat, going on a…
Foodies Freebie: October 2012 Desktop Calendar
Our October 2012 Desktop features gorgeous pumpkins from Upstate NY, picture taken by Jake Van Ness from Prepressology.
Toddlers: Whole Milk vs. Skim Milk
A few weeks ago, we had dinner with friends (Hi,Samas!) who have two older kids, and they told us about how they switched their children’s milk from whole to skimmed, because a nutritionist advised them to do so, and explained that whole milk was even…
Chicken Mozzarella Rolls
During the week, we’re all in a hurry, at home we prefer to eat healthier no fuss meals like a chicken salad. But sometimes, you just need a little comfort, which usually means you want to eat something filling, cheesy and delicious. This is a…
Pumpkin Butter
This Pumpkin Butter is a dark colored caramelized spread with a nutty and pumpkin flavor… Perfect for a fall breakfast or a mid-afternoon snack!
Strawberry Peach Pie with Honey and Sage
You guys need to try this mouthwatering mixture Strawberry Peach Pie! So far, this is my favorite pie recipe… I think it’s the peaches. But baked peaches mixed with sugar are a completely different thing… It is pure summer!
Vanilla Mug Cake
This Mug Cake is a quick no-fuss dessert that will make that craving for something sweet go away. Definitely a cake to share and to eat right away.
