This recipe yields a large squash cake, that paired with cinnamon, nutmeg, vanilla and a touch of rum, is perfect to start your fall baking.
squash
Candied Squash (Guatemalan recipe)
Candied squash is a typical end-of-the-year dessert in several Central American countries, specifically, we eat it on November 1, which is when the Day of…
Roasted Gem Squash
An easy and delicious way to eat vegetables is just by roasting them. In this case, we roasted Gem Squash. You can serve this as…