Perfect for colder weather, this soup gets its flavor not only from the spices, but from the roasted vegetables: sweet potato and carrots.
roasted
Buttermilk Roast Chicken
I had to keep myself from adding spices or herbs to this chicken, which is what I would normally do. But I wanted to taste…
Sweet Potato Toasts
To make this recipe, try to find large and rather wider sweet potatoes, rather than longer thinner ones, so you can slice them easily and…
Meal Prep Roasted Vegetables
We have already shared some of the recipes we use for our Monday cooking, which is the day I dedicate to meal prep for the…
Roasted Eggplant and Chicken Lasagna
I found this recipe by chance, browsing through social media, it’s from an excellent Guatemalan site called Enmicasa.com, and local viewers surely know it and…
Baked Sweet Potato with Spinach and Avocado
Think of a baked russet potato, only this version is made with sweet potatoes and the topping is a healthy mix of spinach and avocado.…
Roasted Gem Squash
An easy and delicious way to eat vegetables is just by roasting them. In this case, we roasted Gem Squash. You can serve this as…
Roasted Pumpkin Soup
This Roasted Pumpkin Soup is perfect for cold weather and quick for a weeknight dinner. If you roast your pumpkins, it will get the best…
Roasted Broccoli
Roasting vegetables always makes them taste so much better, and this recipe is fast enough to be part of your weekday meals. This Roasted Broccoli…