Saltado de Carne is thin beef steaks with tomato, soy sauce, ginger, onion, and bell peppers. Originally it is accompanied by rice and French fries.
Peruvian
Ceviche de Pescado: Two Ways
Ceviche is a very popular dish in Latin American countries. You can mix your ceviche with fish and shrimp, or scallops, calamari…. Whatever you want.