Our first giveaway: Win Jimena Rubio’s cookbook Cocina al Chile!
Brown Sugar Maple Pound Cake
A quick Pound Cake to bake in a hurry. Substituting vanilla for Maple Syrup gives it a new and different flavor!
Mixed Berries Jam
Try this easy mixed berries jam recipe, it’s perfect with scones and cream cheese!
Huevos Rancheros (Foodies’ Style)
Huevos Rancheros are a common staple in Guatemala, we give you a Foodies’ Style version of these eggs for a wholesome breakfast.
Mango Upside-Down Cake
I was hosting a party for two very good friends that got married a few weeks ago, I wanted to serve a flavorful mango upside-down cake.
The Foodies’ Kitchen turns 3… And an Announcement!
We are turning 3 and we have a BIG surprise for our readers!
Foodies Freebie: May 2013 Wallpaper Collection
We give you our May 2013 Wallpaper Collection. Wallpapers for your Desktop, iPad, iPad Mini and iPhone (all Retina friendly).
Toast with Poached Eggs & Avocado
I did it! I poached an egg! I don’t know why, but I could never get an egg to poach. The last time I tried (quite a while ago), Mariano saw me in the kitchen trying to fish out bits of loose egg white from…
Ceviche Salad with Spicy Vinaigrette
…this is definitely a different version for it. I served it on a bed of shredded greens, and instead of mixing it with the usual tomato and onions, it is served with a mixture of mango and avocado. Instead of the usual salt, lemon and…