Did you know we can make so much more with French Press than just coffee? Learn how to make a perfect brew, how to froth milk and make perfect hot chocolate milk.
Dragon Eggs
It’s that time of the year again, and we couldn’t be more excited! This year, we have a new spooky recipe for you: Dragon Eggs. We tried a couple of different ways to make these, but this is the method that worked the best. You’ll…
Deviled Dragon Eggs
We published a Dragon Eggs post in which we show you how to make these awesome looking eggs for Halloween! As a variation, or a grown up party, you can use them to make these Deviled Dragon Eggs. They are the perfect appetizer to include…
Pumpkin Nutella Squares
These Pumpkin Nutella Squares will knock your socks off! They’re full of rich pumpkin flavor and filled with gooey Nutella!
Foodies Freebie: October 2017 Wallpaper Collection
Foodies Freebies: October 2017 Wallpaper Collection at The Foodies’ Kitchen, a free download of wallpaper collection for your Desktop, Tablet and Phone.
Guatemalan Mixtas
Mixtas can be found on street carts and fairs, and are ideal to serve up for a barbeque or birthday celebration. They consist on a corn tortilla, filled with guacamole, cooked white cabbage, a frankfurter and the trinity of sauces: ketchup, mayonnaise and mustard. It’s…
Tangerine Pancakes & Citrus Maple Syrup
Even though we’ve published our share of pancake recipes, there’s always a stone left unturned! Pairing fruit with pancakes is nothing new. We love adding berries to our pancakes when cooking… but have you thought about adding citrus to the batter?
Happy Hour: Piña Colada
We’re in the middle of the rainy season in Guatemala, so the days have been a little gray and gloomy. What better way to hold on to a little bit of Summer than making this Piña Colada recipe at home! Just gather the ingredients and…
Little Foodies: Piñata Cupcakes
These Piñata Cupcakes are perfect to make with the kids… get to the fun part quicker by getting baked cupcakes from the store!