Now, I try to give some of my favorite recipes a healthier twist. For the crusted baked chicken, I found this recipe that uses quinoa, which I was immediately curious about, it hadn’t occurred to me to use it as for this purpose. You use…
Eggnog Bread
Are you team eggnog? We definitely are! By adding eggnog to this Eggnog Bread, and a bit of rum to the glaze, its a holiday treat!
Little Foodies: Gingerbread Crispy Treats
We all know crispy treats. It’s one of the first things that children can learn to make in the kitchen because it is very easy to prepare. With a little butter, marshmallows and rice cereal in the right amounts you get a crowd pleaser dessert.…
Soft Sugar Cookies
These Soft Sugar Cookies are a deviation from the classic chocolate chip. By adding brown sugar, the baked cookies are a soft bite, perfect to leave for Santa on Christmas Eve!
Braised Chicken Thighs with Garlic, Lemon & Artichoke Hearts
I always look for quick recipes that don’t require too many ingredients to prepare. These thighs are flavored with onion, limes and artichoke hearts, so they are packed with flavor and are also on the healthy side.
Foodies Freebie: December 2018 Wallpaper Collection
Foodies Freebies: December 2018 Wallpaper Collection at The Foodies’ Kitchen, a free download of wallpaper collection for your Desktop, Tablet and Phone.
Little Foodies: Unicorn Hot Chocolate
Just adding the word unicorn to something instantly makes it seem magical. This delicious and creamy Unicorn Hot Chocolate is nothing more than milk with melted white chocolate, and a magic touch of drops of vegetable dye, marshmallows and sprinkles to decorate.
Cranberry Bread
This Cranberry Bread is the perfect host gift for the holiday parties. And it tastes even better if you don’t skip on the orange zest.
S’more Brownies
These S’more Brownies are out of this world. As soon as we saw the Instagram video, we knew I had to make our own version… with a twist. First, we wanted to make it really easy for you, by using pre-made ingredients or make it…