We give you our May 2013 Wallpaper Collection. Wallpapers for your Desktop, iPad, iPad Mini and iPhone (all Retina friendly).
Toast with Poached Eggs & Avocado
I did it! I poached an egg! I don’t know why, but I could never get an egg to poach. The last time I tried (quite a while ago), Mariano saw me in the kitchen trying to fish out bits of loose egg white from…
Ceviche Salad with Spicy Vinaigrette
…this is definitely a different version for it. I served it on a bed of shredded greens, and instead of mixing it with the usual tomato and onions, it is served with a mixture of mango and avocado. Instead of the usual salt, lemon and…
Earth Day: Celebrate Mother Earth with Veggie Loaded Recipes
Today is Earth Day and millions of people around the globe are engaging in activities to help lower our carbon footprint. In Argentina, volunteers from the Surfrider Foundation are cleaning up the local beaches and planting evergreens and Tamarisk shrubs to help prevent wind and…
Elvis Presley’s Favorite Pound Cake
Upon reading about the recipe from Saveur, I found out that one of Elvis’s favorite sweets was the pound cake made by his childhood friend Janelle McComb who shared the recipe on the 10th anniversary of his death. She would bake two loaves for Christmas…
Vanilla Bean Scones
These mini Vanilla Bean Scones are just the perfect breakfast/cookie on the go.
It’s Mango Season!
It’s mango season, at least in Guatemala. Even though this fruit is delicious on its own, I always like to venture with seasonal produce and fruits and try them in different recipes. To help you figure out what to do with all those mangoes we…
Couscous Tomato (Pico de Gallo) and Zucchini Salad
This Couscous Tomato (Pico de Gallo) and Zucchinni Salad goes well with steak and is both fresh as well as filing.
Welcome to The Foodies’ Kitchen Shop!
Welcome to The Foodies’ Kitchen Shop! Here we will link to most of the products we use in our daily cooking and baking.
Our products
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Cenas Fáciles, Clase 03: Stroganoff de Carne (ESPAÑOL)
$13.00 Add to cart -
Cenas Fáciles, Clase 01: Pollo Cordon Bleu (ESPAÑOL)
$13.00 Add to cart -
Menús de Almuerzos o Cenas, Clase 03: Pollo Rostizado (ESPAÑOL)
$13.00 Add to cart -
Menús de Almuerzos o Cenas, Clase 04: Fajitas de Carne (ESPAÑOL)
$13.00 Add to cart