We love roasted broccoli, and I often make it at home. This pasta with broccoli sauce sounded like a variation that my family would enjoy.
Happy Hour: Tommy’s Margarita
Tommy’s Margarita was born in the 90s, and is considered a new-age cocktail. It’s a variation of the classic Margarita, made with only 3 ingredients, you can add a little orange liqueur or a few drops of orange bitters to give it different flavor notes,…
Happy Hour Pairing: Terraza de Los Andes Reserva Malbec & Pear & Blue Cheese Crostini
Wine and Food Pairing: Terrazas de Los Andes Reserva Malbec with a pear & blue cheese crostini. A smooth pairing for your next gathering.
Baked Fish Tacos
These baked fish tacos are prepared in less than 10min, and packed with plenty of flavor. The secret is to serve them with lime and cilantro.
Zucchini Chocolate Loaf
This Zucchini Chocolate Loaf is the perfect way to sneak in a good amount of veggies into a dessert, without anyone noticing.
Happy Hour: Tequila Snack Board
Don Julio Blanco Tequila Commonly called “Silver” tequila, its agave flavor with citrus notes of lemon peel, oranges and limes, mineral notes and a touch of black pepper make it an essential component for cocktails, such as the well-known Margarita. It is also enjoyed alone…
Ham & Cheese Croissant Bake
This has been a no-fuss favorite to serve for brunch. It’s an easy to prep dish: get fresh croissants from the bakery (you can choose either plain or filled croissants), grab a couple of additional ingredients from the store and do a little prep.
Mashed Potatoes (Classic Potato Purée)
This is our go-to mashed potatoes recipe at home, the texture we get from russet potatoes is delicious, and the flavor given by the hot milk with herbs and garlic is fantastic. This is a great recipe to include in your Christmas dinner! Helga
Sweet Potato and Carrot Purée
This sweet potato and carrot purée is so good! we love using this recipe to vary the garnishes in our weekly recipes. We cook the sweet potato and carrot separately because they have different cooking times.
Our products
-
Menús de Almuerzos o Cenas, Clase 04: Fajitas de Carne (ESPAÑOL)
$13.00 Add to cart -
Meal Prep Fácil – ESPAÑOL
$23.00 Add to cart -
Cenas Fáciles, Clase 02: Pollo Kung Pao (ESPAÑOL)
$13.00 Add to cart - Sale!
Recipe Books Bundle – ENGLISH
Original price was: $46.00.$23.00Current price is: $23.00. Add to cart