A delicious and easy lunch or dinner, these chicken wings are best served with white rice.
Cowboy Caviar
Cowboy Caviar is a bean salad native to Texas. It’s a great dish to bring to a picnic or party and a great way to use leftover vegetables you might have in the fridge.
Peruvian Style Saltado de Carne
Saltado de Carne is thin beef steaks with tomato, soy sauce, ginger, onion, and bell peppers. Originally it is accompanied by rice and French fries.
Happy Hour: Buchanan’s 18 Special Reserve
Buchanan’s whisky is an icon of excellence among connoisseurs, and this 18yo Special Reserve will elevate any celebration. We suggest to serve it neat.
Lentil Stew
This lentil stew can be served with rice. We served them with smoked pork chop squares on top and always garnish with fresh chopped parsley.
Classic Waffles
This classic waffle uses a mix of all purpose flour and cornstarch, making a crispy waffle on the outside, and a soft waffle on the inside. Perfect to serve any Sunday Brunch.
Sesame Ginger Chicken Meatballs
Chicken meatballs are so versatile, you can add in many different types of hers, spices and chopped vegetables and they work with any type of sauce, be it Italian or Asian style.
Happy Hour: Pairing Don Julio 1942 Tequila and Chocolate Covered Tangerines
Learn more about Don Julio 1942 Tequila, and how to pair it with a dessert that with its citrus notes combines deliciously with the tasting notes, and is very easy to prepare,
Hawaiian BBQ Chicken
One of our family faves: Hawaiian BBQ Chicken. When browning the chicken, don’t add fat to the pan, the marinade already has some.
