A savory tomato cobbler had never occured to me, so this recipe caught my attention. I first saw it while browsing through one of Living…
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Search results: orange chicken
Meringue Bones & Ghosts
Each Halloween, I purchase meringue bones and ghosts from a well known bakery in Guatemala, because each year I always say I will try to…
Buttered Baby Corn
This is one of the simplest side dishes I know how to make. Just toss baby corn with butter, paprika (or chili powder), salt and…
International Beer Day 2011
Today is International Beer Day and that means it’s time to go out and celebrate beer! At The Foodies’ Kitchen, we not only love beer…
Vegetable of the Month: Asparagus
The fleshy green spears of asparagus are both succulent and tender and have been considered a delicacy since ancient times. This highly prized vegetable arrives…
Torta Pascualina (Chard and Tuna Pie)
Use your leftover veggies and protein of the week in this Torta Pascualina aka scraps pie, a recipe that my grandmother Lucy has passed on…
Mushroom-Wine Fish Fillet En Papillote
I don’t normally eat a lot of fish, but we have been starting to include it in our weekly menu at home, which is a…
Sweet Potato & Carrot Soup
This Sweet Potato Carrot Soup is easy, delicious, nutritious, and able to cheer up the dreariest winter day. The perfect (and optional) final touch is…
Browse our Facebook Page!
We have made our Facebook page a tool you can use to easily browse through all our recipe’s photographs, each one with a link to…