Apple Croissants are a simple dessert, made with puff pastry and apple slices. We picked Granny Smith apples as they are our favorite for baked desserts.
Washington Apple Tart
This Apple Tart is great as a dessert of a great finish for a holiday dinner. Use Granny Smith and Fuji apples as they hold their shape after baking.
Roasted Ranch Nut Mix
This nut mix combined with a Ranch-style mix of herbs and spices are roasted to create the ideal snack for this summer.
Roasted Chicken with Washington Apples
This roasted chicken looks fancy for a special occasion, but it’s easy enough to make it a weekday meal. We used a whole chicken, and a medley of apples.
Quinoa Salad
A fresh lemon quinoa salad that is the perfect side dish for grilled chicken or a filling salad on its own!
Tuna Poke Bowl
We love poke bowls, and our favorite ingredient to make them is tuna. This recipe yields 4-5 bowls, and you can also add carrots and shredded red cabbage.
Baked Brie Balsamic Roasted California Grapes
The holidays are approaching, and this baked brie with roasted grapes will be a delicious and beautiful looking appetizer to include in your recipes. The star of the dish are the roasted California Grapes coated with a balsamic and honey reduction.
Roast Chicken with California Grapes
A showstopper recipe that’s prepared with bone-in chicken pieces roasted with a delicious mixture of mustard, wine, herbs and red California grapes. Their sweetness when baked gives it an exquisite flavor.
Greek Yogurt Bagels
A great quick and easy recipe. These greek yogurt bagels are a breeze to make: yogurt, flour, baking powder and your favorite toppings.