I’m used to have the asparagus just boiled and cooked, so I wanted to do something different. The Grilled Asparagus are a mash-up between a Martha Stewart recipe and one I found over MyRecipes.com
Pollo Teriyaki
I wanted to prepare something for dinner that wouldn’t take much of my time while prepping and also that I wouldn’t have to be tied to the stove since I’m working on a project. This Teriyaki Chicken was the perfect fit!
Súper Alimentos para Niños
The term Superfood is used to describe foods with a high phytonutrient content, which when added to our daily diet can have health benefits. This is a list of the best Superfoods for Kids.
Cubiletes Veteados de Nutella para el Mundial
Light and fluffy Nutella Swirl Vanilla Cupcakes, a fool proof italian meringue and step by step on the two tone decorations.
Pork Chops with Dark Beer Sauce & Apples
Beer and food have long gone together. Beer has been used in cooking for as long as wine has. With such a wide variety of beers out there, it’s no surprise that beer can be such a versatile ingredient in the kitchen.
Salsa de Aguacate
I tried this for a quick Sunday lunch. This is great to serve with grilled chicken, fish. You can serve it as a smooth dip by adding just 1/2 cup of milk.
Ensalada de Remolacha y Naranja con Vinagreta Cítrica
I have always enjoyed beet salad. Just lemon and salt is perfect for me, but I wanted to try out the combination of beets and orange I saw in a friend’s cookbook. So, here’s my version of Beet and Orange Salad.
Cubiletes Rosados
The adventures of a failed buttercream frosting and the lack of red coloring make some good Pink Velvet Cupcakes.
Foodie Invitado: Jake Van Ness & un Cobbler de Frutas
We were invited to a BBQ sunday with friends, and that morning we just watched an episode of Guy’s Big Bite where he prepared this beautifully looking dessert, so Jake knew right away that he was going to make that for the BBQ.