This has to be one of the best Thin Crust pizza recipes I’ve tested and it’s also extremely easy to do. Top it off with…
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Pops de de Rice Crispis
Marshmallow treats… it reminds me of my childhood. I think this was one of the first things I ever made all by myself, I must…
Filetes de Pescado Empanizados con Almendras
This is a variation of the classic bread crumb crusted fish fillet. You can try if with chicken as well, only if you will swap…
Blondies de Butterscotch
I have to confess. This recipe was made out of whim. I wanted something to go along with my afternoon (or mid-morning) coffee… Without having…
Pollo al Horno con Romero & Papas
This is a classic Sunday lunch dish. As most of our recipes, this Crisp-Skinned Chicken with Rosemary Potatoes is very easy to make and it…
Galletas de Azúcar & Queso Crema Navideñas
The Sugar cookies recipe is one of those classics that you don’t want to mess around with. At first I was a bit skeptical about…
San Lorenzo, el Santo Patrono de los Cocineros
August 10th is Saint Lorenzo’s day, the date has already passed but we thought we would share this with you. I didn’t know cooks had…
Pollo con Manzana Verde al Sartén
I have to confess. This is not the first time I’ve made the Apple Chicken Skillet .Long story short it wasn’t what I expected. But,…
Res a la Borgoñona (en Olla de Cocimiento Lento)
I made Beef Bourguignon without Mushrooms I didn’t have any at home, but decided to try the recipe anyway, I did add one peeled potato,…