Las enchiladas guatemaltecas se preparan cubriendo una tortilla frita (tostada) con lechuga, remolacha encurtida y una mezcla de vegetales, carne molida y salsa de tomate……
Category: Recetas Guatemaltecas
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Recetas Guatemaltecas
Tarta Rústica de Loroco & Tomate
As our Independence Day festivities get closer, I wanted to try out a recipe that used a local staple ingredient to make a fusion dish.…
Ensalada de Jícama
Jicama is a crispy, sweet, edible root that resembles a turnip in physical appearance, although the plants are not related. It has a unique flavor…
Sal con Rosa de Jamaica
Roselle (Rosa de Jamaica Hibiscus) Salt is the perfect salad seasoning – you can use it even just sprinkled on top of fruits and veggies.…
Paletas de Chocolate Caliente o Chocolate de Tablilla
Yup. Ice pops made out of «hot chocolate». Now you can use your favorite hot chocolate mix year round to make these delicious treats for…
Café Frío, Método de Preparación en Frío
Try this iced coffee recipe at home for coffee shop quality flavor!
Atol de Plátano
Delicioso atol de plátano, una bebida típica de Guatemala hecha con plátanos cocidos con canela, ideal para la época de frio.
Canillitas de Leche
Of all the Guatemalan Artisan Candies, the Canillitas de Leche are the most popular and a trademark from our country. Made from milk, sugar and…
Tamalitos de Chipilín
September is here, and just like last year, we wanted to share with you our typical Guatemalan dishes. This recipe is for «Tamalitos de Chipilín».…