This month’s Happy Hour recipe is an accompaniment for tequila: Sangrita. It’s made out of tomato juice and orange juice, and is one of our…
Category: Recetas
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Recetas
Pequeños Foodies: Barritas de Limón
We have been wanting to bake these lemon squares for a long time! They are tart and sweet, with a flaky crust made with a…
Pasta al Pesto
For this month’s feature we are sharing a pesto pasta recipe that is ready in 20 minutes! It’s ideal for days when you need to…
Pequeños Foodies: Torre de Panqueques para Cumpleaños
Have a birthday coming up? These Birthday Pancake Stack is an easy recipe to serve as a surprise birthday breakfast, specially if you have kids.…
Happy Hour: Gin Tonic de Durazno
This month’s Happy Hour recipe is a fresh take on the classic gin and tonic. We added peaches and a thyme spring to the mix,…
Gazpacho de Verano
Gazpacho is a cold soup, historically it is said to be originated in Spain. There are many different recipes, some may have carrot, others include…
Happy Hour: Cóctel de Ginebra con Arándanos y Menta
This month we are featuring a very fresh and light cocktail that mixes gin, blueberries and mint. You can use your favorite brand of gin,…
Pequeños Foodies: Snacks para Día de Campo
Summer is in full swing in Guatemala, which means family outings on the weekend. Kids always get hungry, but they would rather eat something quick…
Pico de Gallo de Fresa y Mango
Hot days outdoors or at the beach are approaching, so we have a recipe with a different twist you can serve at your next outing.…