Jake prepared this Tequila Bars recipe, and split it in half, one with Tequila and one without. Both came out tasting great! He knew about…
Here at The Foodies’ Kitchen, we know that the other big thing this upcoming Sunday is Food! Here are some of our favorite recipes for…
This time around, Jake is sharing a recipe for Vanilla Infused Coffee. A little something that will take the bitterness of the coffee away and…
In any kitchen, it is very important to keep track of all, and we have some Kitchen & Cleaning Tips for every little thing we…
The holidays are over and time to get back to our usual routines. School year just started in Guatemala this week, so this is the…
Lasagna Rolls are one of Jake’s signature dishes. The sauce is the perfect match for the lasagna rolls.
These Fudgy Light Mocca Brownies are not overly sweet, chocolaty and perfect to be enjoyed on an evening with a warm cup of milk. Try…
We’ve made Fish Over a Bed of Spinach two Sundays in a row for lunch. It’s that good. The technique for the spinach is wonderful…
I made these Tequila Cookies last year and loved the way they turned out. The original recipe calls for sea salt, but I used granulated…