Kitty is a designer and photographer, but mostly a cooking fan, learning at an early age from her grandmothers and cook books. She loves to bake desserts and fusion cuisine from local Guatemalan ingredients and international recipes.
Rosemary & Lavender Salt
You can use the Rosemary and Lavender Salt to flavor poultry, meat or fish, also use it to season cooked vegetables and pizzas. You can…