Helga is a wife, mother and entrepreneur. She took a professional cooking class at the Guatemalan Culinary Academy (Academia Culinaria de Guatemala) and as a mom, she’s into children’s nutrition, giving children a role in the kitchen.
Adornos Navideños de Masa de Sal
This is not an edible recipe, it’s a crafting recipe for salt dough Christmas ornaments… but we couldn’t resist sharing it with you! It’s a…