Helga is a wife, mother and entrepreneur. She took a professional cooking class at the Guatemalan Culinary Academy (Academia Culinaria de Guatemala) and as a mom, she’s into children’s nutrition, giving children a role in the kitchen.
Pastel de Chocolate Sin Gluten
This Gluten Free Chocolate Cake is easy to prepare and has great flavor and texture! You won’t miss the flour! Serve with whipped cream and…