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A refreshing drink made with tart and sweet Golden Delicious Washington apple and green grapes that provide extra juice to the mix. The added mint leaves give a refreshing coolness to the mixture.

You can serve this juice by simply mixing the ingredients and blending them, adding water to achieve your desired consistency, or you can strain it to remove the pulp. Either way it is full of nutrients and it’s a great way to start your day!

Helga & Kitty

Green Apple Juice

Yields: 2 glasses

Ingredients:
1 Golden Delicious Washington Apple
12 green grapes
⅓ cup cold water
5 fresh mint leaves
1 teaspoon honey, optional

Directions:

1. Cut apple into medium pieces.
2. Add the rest of the ingredients to a blender, and blend until smooth. If necessary, add a bit mor water.
3. You can serve the juice as it is or place a sieve over a bowl to strain the juice. Press the pulp to extract all the juice.
4. To serve, add a few ice cubes to a glass and pour your apple juice over it.

Have you made this recipe?

Please let me know how it turned out for you! Leave a comment below and share a picture with the hashtag #thefoodieskitchen!

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This post is also available in ENGLISH (INGLÉS)