You can try to use quinoa instead of rice to accompany any meal. The great thing about this seed, is that it takes less time…
Category: Vegetables, Salads & Dressings
148 Results
Vegetables, Salads & Dressings
Ceviche Salad with Spicy Vinaigrette
…this is definitely a different version for it. I served it on a bed of shredded greens, and instead of mixing it with the usual…
Couscous Tomato (Pico de Gallo) and Zucchini Salad
This Couscous Tomato (Pico de Gallo) and Zucchinni Salad goes well with steak and is both fresh as well as filing.
Four Bean Chili
My bulk Tuesdays are getting old. We’re kind of tired of lentils, red bean chili or chickpeas, so I needed (and still need) to find…
Filet Mignon with Hollandaise Sauce & Bacon Potatoes
I don’t think I need to say much to get you to try this recipe, filet mignon speaks for itself. This cut of beef is…
Cauliflower Hash with Fried Egg
Hash, is essentially a mixture of diced potatoes, vegetables, spices and sometimes meats. It’s primarily a breakfast food, you can dice up anything you can…
Couscous with Toasted Almonds & Butternut Squash
The most important thing I learned from this recipe is that you can peel a butternut squash with a potato peeler! I never really thought…
Guatemalan Enchiladas
Guatemalan Enchiladas are made by topping a fried tortilla (Tostada) with lettuce, pickled beet and vegetable mix, ground beef and tomato sauce…and the last touch,…
Loroco & Tomato Rustic Tart
As our Independence Day festivities get closer, I wanted to try out a recipe that used a local staple ingredient to make a fusion dish.…