I don’t think I’ll ever steam asparagus again! I tried this method a few weeks ago, and we loved them. They are so much more…
Category: Recipes
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Recipes
Vanilla & Lavender Cookies
As we previewed on our Facebook page, we have been dabbling with new ingredients that Kitty brought from Williams-Sonoma’s Albany, NY Store (which is amazing,…
Mini Strawberry Shortcakes
I had some beautiful strawberries that we got at the farmer’s market with Jake a few weekends ago, and I knew I wanted to bake…
Parmesan Polenta Squares
Originally, polenta is a northern italian dish that was commonly prepared as a side dish, and sometimes substituted for bread. It’s made from yellow or…
Harry Potter Fever Recipes
As much as Helga and I we wanted to make Harry Potter cupcakes in Guate, we couldn’t find all the ingredients around here, so we…
Classic Vanilla Cake and Meringue Frosting
I remember when I was a kid, my grandma Lucy would make this delicious Italian Meringue. I was only allowed to help at first, and…
Oven Roasted Purple Potatoes
Purple potatoes have deep violet, ink-colored skin and flesh. Aside from their color, purple potatoes are quite similar to Russet potatoes. Dry, starchy and slightly…
Coca-Cola Cupcakes
When preparing our posts for the upcoming 4th of July Holiday, we wondered what we could make for dessert? Not apple pie, not red, white…
B’s Homemade Hamburgers
Homemade hamburgers are just… better! When the weather is hot and the days are sunny, there’s nothing like heating up the grill to fire up…