We are happy to present today’s Guest Foodie: Seth Mariscal from The Nutty Food Lover. Today he is preparing Baked Ribs for us all. Enjoy!
Category: Recipes
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Recipes
Shaved Cucumber Salad
Sometimes you just need to vary the way you cut a vegetable to give it a whole new presentation and completely change the look of…
Corn Atole (Sweet Corn and Milk Beverage)
f you who are not familiar with corn atole, this is a traditional Central American hot beverage made from corn that is blended (raw) with…
Fudgy Rocky Road Bars
The combination of the chocolate, almonds, and cookie crust with the marshmallow creme in these Fudgy Rocky Road Bars is just sinfully delicious.
Hot Fudge Sauce
Instead of bottled syrup, try making your own hot fudge sauce. It’s easy! Check out the recipe here.
Wild Rice with Chicken and Mushrooms
Try this recipe for Wild Rice, that seasoned with Garam Masala an blend of ground spices, brings a new flavor to your dinner tables.
Calamansi Pie
This Calamansi Pie has taken me over a year to test, and finally be able to share the recipe with you. You see, mi grandma…
Guest Foodies: Juancho & Green Beans, Tomatoes and Feta Salad
This refreshing Green Beans salad will go perfectly with any protein you want to pair it with, or as a standalone dish. Full of taste…
Blackberry and Grape Fruit Salad
This is an interesting variation on regular fruit salad, it features blackberries, grapes and plums. Try it for your next brunch!