A galette or rustic pie, is the perfect way for a no-fuss cooking session. This Zucchini Galette has 3 different cheeses and zucchini, and our…
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Recipes
Hojuelas (Fried Rosettes)
These Hojuelas (Rosettes) bring me back to my days in the kitchen with both my grandmothers. The secret to this recipe is the oil temperature,…
Little Foodies: Cucumber Sushi Rolls
Try these Cucumber Sushi Rolls, a different way to serve veggies to kids… and letting them put the sushi together is even better as they…
Guest Foodies: Chan & Vegan Cinnamon Rolls
Chan from NAMU Foods, shares with us her amazing recipe for Vegan Cinnamon Rolls. Check out her story on why along with her family changed…
Watermelon & Ginger Spritzer
This recipe for watermelon spritzer has a different touch, that nobody will expect. It is sweetened with a ginger and basil syrup that gives it…
Happy Hour: Negroni
If you are looking for a sophisticated drink to sip on summer days, try this recipe for the classic continental cocktail: the Negroni. It is…
Little Foodies: Blueberry No-Bake Cheesecakes
These individual No-Bake Cheesecakes are perfect for any gathering at home, or even a picnic day. They can be made in small mason jars and…
Basic Crepes
Crepes are kids’ all time favorite. They are more of a snack than a breakfast item, and you will usually find them filled with Nutella…
Yellow Spicy Chicken Quinoa Bowl
By mixing quinoa, chicken, veggies and spices, you can have a big bowl of flavor and a filling meal!