I made Green Onion-Almond Chicken Breasts a few weeks ago, and since I am already stocking up on holiday ingredients, like almonds, I decided to…
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Recipes
Green Beans with Lemon & Garlic
For Sunday lunch, we had Green Beans. Be precise with the cooking times so the Green Beans do not overcook. Since you’re reheating, that under…
Oatmeal & Whiskey Cookies
Let the Christmas Cookie baking begin! The flavor of the Oatmeal & Whiskey Cookies is really good, will definitely serve them on Christmas Dinner to…
Cauliflower Puree
Yum! I really liked the Cauliflower Puree, and will definitely do it again. It is so simple to make, and also a great substitute for…
Keeping Kids Entertained at Holiday Meals
We wanted to help our Foodie Moms with ideas to help ease Holiday meals that involve our kids. Sometimes our little angels can get…. special.…
Remember this one?
One of our first posts was this New York Cheesecake recipe from Smitten Kitchen. I made the cake again for Mariano’s birthday, doesn’t it look…
Rhubarb Berry Jam
This Rhubarb Berry Jam has a delicate flavor, not too sweet and not too tart. For me the best combination is to have it with…
Poached Pears with Caramel Sauce
Poached Pears with Caramel Sauce. I had no trouble with the poached pears, the caramel sauce is another story. The only thing you have to…
