Borracho is a family favorite, and my mom (hi mom!) has made it as great as my Grandma Lucy did back in the day. A…
Category: Foodies Originals
151 Results
Foodies Originals
Green Beans with Sun-Dried Tomatoes & Almonds
Green beans don’t have to be boring, and with this recipe, you also get a great looking side dish. Sun dried tomatoes are full of…
Magdalena (4 Minute Cake)
Preparing this 4 Minute Cake always gives me that warm and fuzzy feeling that reminds me of those afternoons in my grandmothers’ kitchen baking next…
Condensed Milk Waffles
Mariano loves, and I mean LOVES condensed milk, so that inspired me to make these Condensed Milk Waffles for one of our Sunday breakfasts. They…
Guest Foodie: Jake Van Ness & Vanilla Infused Coffee
This time around, Jake is sharing a recipe for Vanilla Infused Coffee. A little something that will take the bitterness of the coffee away!
Creole Guatemalan Tomato Sauce Chicken
Creole Guatemalan Tomato Sauce is used in our country to eat “tostadas”, which are crisp corn tortillas covered in sauce, sprinkled with cilantro and powdered…
Pineapple Rind Beverage
Guess what? I forgot to take the picture of the finished recipe…. but you’ll get the idea. It looks sort of like yellow iced tea.…
Chicken Salad with Mango Dressing
Were the holidays a little too merry? If you want to watch what you eat a little bit in these coming weeks, we suggest you…
Baked Eggplants & Zucchinis
Baked Eggplants & Zucchinis is our favorite way to eat eggplants. The mixture of herbs, tomato sauce and cheese together with the meaty texture of…