Helga is a wife, mother and entrepreneur. She took a professional cooking class at the Guatemalan Culinary Academy (Academia Culinaria de Guatemala) and as a mom, she’s into children’s nutrition, giving children a role in the kitchen.
Baked Sweet Potato with Spinach and Avocado
Think of a baked russet potato, only this version is made with sweet potatoes and the topping is a healthy mix of spinach and avocado.…