fbpx

International Beer Day 2011

This post is also available in / Esta entrada también está disponible en ESPAÑOL (SPANISH)

Today is International Beer Day and that means it’s time to go out and celebrate beer!  At The Foodies’ Kitchen, we not only love beer to make Guatemala’s famous micheladas, but also to cook. Here we leave you with three recipes of ours for you to enjoy International Beer Day as you should: Cooking and having a beer!

Kitty & Helga

Guest Foodie: Mariano Blanding’s
Gallo Beer and Michelada

Michelada

Beer & Soy Sauce Chicken Skewers

Beer & Soy Sauce Chicken Skewers

Pork Chops with Dark Beer Sauce & Apples

Porkchops with Dark Beer Sauce & Apples

© 2011 – 2020, The Foodies’ Kitchen. All rights reserved | Todos los derechos reservados

This post is also available in / Esta entrada también está disponible en ESPAÑOL (SPANISH)

The Foodies' Kitchen

Kitty & Helga, two Guatemalan foodies testing new ideas for your kitchen. Based in Guatemala, our kitchens are the place where we test recipes, so you can recreate them at home. We test recipes, kitchen tools, gadgets, ingredients, flavor combinations, techniques and time saving tips.

You may also like

Leave a comment

Prev Post

Pineapple & Chicken Quesadillas

Next Post

Toasted Marshmallow Milkshake