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The Foodies' KitchenFebruary 18, 2011

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We have made our Facebook page a tool you can use to easily browse through all our recipe’s photographs, each one with a link to our website that will lead you straight to the recipe. Under “Photos” we have the May-July 2010, Aug-Dic 2010 and January’s ongoing album, as well as our Theme Week Albums which feature: Indulgence, Chicken, Guatemalan Cuisine, Asian, Halloween, Comfort, Christmas recipes and Valentine’s Day.
We have included a special section for Babies & Kids, you can find all recipes and articles under our Little Foodies album. These include baby food, finger food for toddlers and also recipes your older kids can make with a parent’s help, we’ll be adding some Kid’s Party ideas.

We also like to know more about food ingredientes themselves, techniques, what are the best foods for our health? Or what’s the difference between olive oil and vegetable oil? You can find the answers in our articles, we have an album of Facebook for that too under ” TFK Wants To Know”, with links to take you to the article you’re interestd in. We have information on substitution ingredients, cleaning tips, applications for your iphone, and lots more.

If you become a The Foodies’ Kitchen fan on Facebook (by clicking the Like button) you will be able to get updates of our latest posts on your newsfeed. Remember, each and every one of the recipes you find here are tested in our kitchens, we’re not just posting recipes out of the blue! You will find our photos of the procedure and final product, as well as our own comments and recommendations on each of them. Who knows, maybe one of our recipes is exactly what you need for an upcoming birthday or dinner party!