Deconstructed Hot Dog
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We were having hot dogs for lunch, and I wanted my baby to try some, but as she is only a year and a half old, she couldn’t possibly handle a hot dog. So it occurred to me to make her a Deconstructed Hot Dog. She loved it.
Helga
Deconstructed Hot Dog
Serves 2
Ingredients:
1 hot dog bun
1 hot dog sausage
1 avocado
Ketchup
Mayonnaise
Mustard
Preparation:
- Open your hot dog bun, take one half and press it down with a small round cookie cutter to get small round shapes.
- Slice your hot dog sausage in half, slightly brown it over medium high heat in a small skillet or on the grill. Slice it.
- Take two slices of avocado, and you can dice them, or make fun shapes with it if you happen to have some very small pastry molds. I just bought some to make fondant decorations, so I made flower shapes with the avocado.
- On a small plate, arrange the bread circles, the sliced sausage and avocado and add three small dollops of ketchup, mayonnaise and mustard.
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This post is also available in / Esta entrada también está disponible en ESPAÑOL (SPANISH)